Gin Tonic Cocktail Recipe
How to make Gin Tonic Cocktail
About Gin Tonic
A gin and tonic is a highball cocktail made with gin and tonic water poured over ice. It is usually garnished with a slice or wedge of lime. The amount of gin varies according to taste. Suggested ratios of gin-to-tonic are 1:1, 1:2, 1:3, and 2:3. In some countries, gin and tonic is marketed pre-mixed in single-serving cans. In the United States, most bars will substitute soda water for the tonic; to get a real gin and tonic, mixologist Dale DeGroff recommends specifying bottled tonic. Alternatively, one can add tonic syrup to soda water. It is commonly referred to as a "G and T" in the UK, USA, Canada and Ireland. Some brands will replace the word "gin" with their own brand or initial in recipes. For instance, "Sapphire and Tonic" for Bombay Sapphire, "Hendrick's and Tonic" for Hendrick's Gin, or "T&T" for Tanqueray. In some parts of the world, it is called "Gin Tonic".
Everything you need to know about Gin Tonic cocktail, and how to make one. It belongs to the longdrink drink category, has bitter taste, mild alcohol and fruity texture. You can find the recipe of Gin Tonic above.